We aim to source all our ingredients as close to home as possible 

Who would have guessed that we can get the majority of our ingredients from the 'bottom half' of the South Island?  

When we can't find something locally, we search it out within New Zealand, and then try in Australia. A few of our specialist ingredients - wholemeal organic spelt, Italian Parmesan - are imported from Europe. We'd love to use local suppliers, so please contact us if you have a product you think is a potential match.

Flour_bags_pt_01.jpg

Farmers Mill

Flour for all our wheat pasta, grown in Ashburton and milled in Timaru

Cherry Tree Farm

Beautiful fresh vegetables, grown in Cromwell,  for ravioli fillings

AEnB2Ure79Szxgrun0uohw4W9qCo5-EVDNP0K_6U

Wanaka Free Range

Fresh eggs from hens living out on a paddock in Queensberry, near Wanaka

BP&P.jpg

Basil Parsley & Partners

Source of our fresh herbs - for herb pasta, sauces and proper pesto

Platter logo middle.jpg

Whitestone Cheese

The brilliant cheeses for our cheese sauces - made in Oamaru

  • Facebook
  • Twitter
  • Instagram

- CONTACT US - 

BRENDA@RUNRABBIT.NZ 

0204 165 6922

GARY@RUNRABBIT.NZ

0204 165 6923

03 445 2017

ARDGOUR ROAD, CROMWELL 9383

CENTRAL OTAGO, NEW ZEALAND

If you love our photos, talk to Camilla Rutherford and get some for yourself!

Terms & Conditions

Privacy Policy

Run Rabbit is a NZ owned and operated business

© 2020 by 'Run Rabbit Ltd

- FOLLOW US - 

insta.png
facebook.png
twitter.png

- MEET US - 

During winter we deliver to your mailbox.

You can also find us

@wanakafoodandproducemarket

(Wednesday 11- 2)

@alexfoodandproducemarket 

(Friday 11 - 2)

@remarkables_market

(Saturday 9-2)

Want to make a habit of the Rabbit?

REGISTER AND GET YOUR FIRST DELIVERY FREE